Oct
25
Popsicles of the Future!
Future food and eating will increasingly become a lifestyle experience offered by brands and their on- and offline flagship stores who, by doing so, add highly emotional products to their existing portfolios. The folks at the Science Kitchen invent, create, design and manufacture, these products.
One winter night back in 1905, 11-year-old Frank Epperson accidentally left a cup of soda on his porch overnight and awoke the next morning to find a delicious frozen treat and the beginnings of the multibillion-dollar popsicle industry.
One winter night back in 1905, 11-year-old Frank Epperson accidentally left a cup of soda on his porch overnight and awoke the next morning to find a delicious frozen treat and the beginnings of the multibillion-dollar popsicle industry.